100% Grass-Fed & Humanely Raised Beef
Our beef is grass-fed, naturally raised, and free from hormones and antibiotics. It is what gives our smash burgers their flavor.
About Burns Road
Great Food With Attitude
As Featured in the Los Angeles Times.
Burns Road is a celebration of street food culture, where spices meet fire and every dish has a reason to exist. We are named after Burns Road, the most iconic food street in Karachi, Pakistan, where slow-cooked nihari has been feeding families since the 1940s, fresh poori hits hot oil before sunrise, and flavor is never an afterthought.
We brought that spirit to Tustin, California. At Burns Road, we are reimagining the American burger through the lens of South Asian street food: grass-fed beef, house-made chutneys, ghost pepper cheese, South Asian spice blends, and a boldness you will not find at a chain.
The Los Angeles Times put it plainly: Burns Road brings the heat with burgers inspired by Pakistan street food. That is exactly who we are.
Why Burns Road?
- Grass-Fed Beef, Halal Certified
- Handcrafted Smash Burgers Made Fresh
- Inspired by South Asian Street Food Culture
- Bold, Unapologetic Flavors
- Featured in the Los Angeles Times
- Best Smash Burgers & Hookah in Tustin, Orange County
Real Ingredients. No Shortcuts. Every Time.
Burns Road was built on one belief: that halal food should never mean compromised ingredients. Everything we serve is chosen with intention and made with care.
Antibiotic-Free, Cage-Free Chicken
Our chicken is hand-battered, antibiotic-free, and sourced from farms that prioritize humane treatment. Every bite of the Chicken Burn or the Crunch starts here.
House-Made Sauces
BR Sauce, Burns Red, House Aioli, Green Chutney and Raita are made in-house every morning. There is no bottled shortcut in our kitchen.
Halal Certified, Every Protein
All beef and chicken at Burns Road is 100% halal certified. Sourced with care. Prepared with intention. Every item, every time.
As Seen In Los Angeles Times
Burns Road brings the heat with burgers inspired by Pakistan street food.
Los Angeles Times · June 6, 2025
Burns Road was featured in the Los Angeles Times, OC section, in June 2025, recognized for bringing bold, flame-grilled halal burgers inspired by South Asian street food to Orange County.
How To Experience Burns Road
Dine In
The full Burns Road experience. Smash burgers, Pakistani nashta, hookah patio, sports on giant TV screens and a space that feels nothing like a chain restaurant.
Order Online
Halal smash burgers, shareables and street food delivered across Tustin, Irvine, Santa Ana and all of Orange County. On DoorDash, Uber Eats, Grubhub — or direct via Toast for the best pricing.
Late Night Spot
Open till midnight daily, later on weekends. Food, hookah, and karak chai when the craving hits — one of the few spots in OC still going.
Book an Event
Birthdays, corporate events, car meets, open mic, DJ nights, and post-wedding brunches. Burns Road is a Tustin event venue with a hookah patio, TV screens, and a full kitchen.
